Catering Menu for Preorders
Catering Menu for Preorders. Please note that a one-week notice is required. For urgent orders, submit an inquiry through our contact page.
Cakes + Pies
Whole cakes (confetti, red velvet, chocolate, and special requests) & whole chocolate peanut butter pies.
Confetti Cake
Double-layer vanilla cake baked with rainbow sprinkles and iced with vanilla buttercream and rainbow sprinkles. Serves 8-10.
40
Vegan Confetti Cake
Double-layer vegan vanilla cake baked with vegan rainbow sprinkles and iced with vegan vanilla buttercream and rainbow sprinkles. Serves 8-10.
55
Cookie Dough Ice Cream Cake
These are made with our homemade cookie dough and choice of ice cream.
Ice cream flavor choices: Vanilla, chocolate, mint chocolate chip, coffee almond fudge, birthday cake, dark cherry, chocolate chip cookie dough, caramel butter pecan, strawberry
Sprinkle choices: Rainbow or chocolate
40
Chocolate Blackout Cake
Double-layer chocolate cake with chocolate buttercream and chocolate sprinkles. Serves 8-10.
50
Strawberry Cake
Double-layer strawberry cake, baked with fresh strawberries and iced with strawberry buttercream frosting. Serves 8-10.
50
Blueberry Lemon Cake
Double-layer, dense lemon and vanilla cake baked with fresh blueberries and iced with lemon buttercream frosting. Topped with fresh blueberries. Serves 8-10.
55
Biscoff Cake
Double-layer Biscoff cake, layered with Biscoff cookie butter and iced with Biscoff buttercream. Garnished with crushed Biscoff cookies. Serves 8-10.
60
Banarama Cake
Double-layer banana cake, iced with brown-butter buttercream frosting. Garnished with a layer of crushed Nilla wafers. Serves 8-10.
55
Chocolate Peanut Butter Pie
Oreo crust, layered with cream cheese peanut butter filling and topped with a layer of chocolate. This pie has the consistency of fudge and is not a conventional peanut butter pie. Serves 10-12.
40
Pastries
Take+Bake Connamon Rolls
Made-from-scratch cinnamon rolls, frozen and ready to bake with cream cheese icing.
Dozen (12)
48
Half Dozen (6)
26
Apple Cider Donuts (Gluten-Friendly)
Baked Apple-Cider donuts, dusted in cinnamon and sugar- made with gluten-free flour.
Dozen (12)
28
Croissant & Tart Tray
6 Butter Croissants and 6 Mixed Berry Tarts. Serves 12.
35
Brownie Tray
30 fudge brownie wedges arranged on a tray. Serves 30.
45
Cookie Trays
Coco + Hazel Signature Cookie Tray
16 of our signature made-from-scratch large cookies: 4 each of Sprinkle, Chocolate Chip, Mexican Hot Chocolate, and Black + White. Serves 16.
45
Coco + Hazel Signature Mini Cookie Tray
48 of our signature made-from-scratch mini cookies: 12 each of Sprinkle, Chocolate Chip, Mexican Hot Chocolate, and Black + White.
50
Chocolate Lover’s Tray
5 Chocolate Chip Cookies, 5 Mexican Hot Chocolate Cookies, and 6 Chocolate Fudge Brownie wedges. Serves 16.
45
Rosengarten Cookie Tray
8 Sprinkle cookies and 8 Black + White Cookies. Serves 16.
45
Classic Cookie Tray
8 Sprinkle Cookies and 8 Chocolate Chip Cookies. Serves 16.
40
Savory Trays & Tubs
Catering options for lunch or dinner
Lunch Tray
5 TVKs (chicken salad croissants), 5 Dibs Malone wraps, and 5 Dahlands (vegan chicken salad sandwiches). Serves 15.
80
Chicken Salad
Hand-pulled rotisserie chicken, celery, slivered almonds, grapes, sour cream, lemon juice, Duke’s mayonnaise, dill, salt, and pepper. Serves 4-6.
16 oz
10
32 oz
20
Vegan Chicken Salad
Chickpea and almond-based “chicken salad” with grapes, celery, and spices. Serves 4-6.
16 oz
10
32 oz
20
Queso Bravo
Homemade spicy pimento cheese dip, made with sharp cheddar, pepper jack, lime juice, cilantro, jalapeño peppers, Duke’s mayonnaise, and other spices.
16 oz
12
32 oz
25
Salat von Hildegard
German-style potato salad made with apple cider vinegar and light mayonnaise.
16 oz
8
32 oz
16
La Calle Salad
Bowtie pasta, corn, jalapeño peppers, Duke’s mayonnaise, lime juice, cilantro, green onions, black beans, queso fresco, sriracha, and other spices.
16 oz
8
32 oz
16
